Christmas Whoopie Marshmallow Filling (Printable Version)
Soft chocolate sandwich treats filled with creamy marshmallow, ideal for festive celebrations. #holidays #desserts #chocolate #marshmallow #baking
# Ingredients:
→ Cookies
01 -
1 box (15.25 oz) devil’s food cake mix
02 -
2 large eggs
03 -
1/3 cup vegetable oil
→ Marshmallow Filling
04 -
8 oz cream cheese, softened
05 -
7 oz marshmallow fluff
06 -
1 teaspoon vanilla extract
07 -
Pinch of salt
08 -
Red gel food coloring
09 -
Green gel food coloring
# Steps:
01 -
Preheat oven to 350°F. In a large bowl, combine the devil’s food cake mix, eggs, and vegetable oil until a cohesive dough forms. Portion dough into evenly sized balls, arranging them on a parchment-lined baking sheet with space between each.
02 -
Bake in the preheated oven for 10 to 12 minutes, until the cookies are just set. Cool completely on a wire rack before assembling.
03 -
In a medium bowl, beat the softened cream cheese until smooth. Add marshmallow fluff, vanilla extract, and a pinch of salt. Mix until light and fluffy. Evenly divide the filling into two bowls and tint each with red or green gel food coloring as desired.
04 -
Spread a generous layer of marshmallow filling onto the flat side of half the cookies. Top with remaining cookies to form sandwiches, gently pressing together.
# Notes:
01 -
Vary the gel food coloring in the filling for different themes or holidays to customize your treats.