→ Dressing
01 -
1/4 cup extra virgin olive oil
02 -
2 tablespoons balsamic vinegar
03 -
1 1/2 teaspoons Dijon mustard
04 -
1/2 teaspoon honey
05 -
1/4 teaspoon garlic powder
06 -
1/4 teaspoon kosher salt
07 -
1/4 teaspoon freshly ground black pepper
→ Salad
08 -
6 cups chopped romaine lettuce
09 -
2 cups shredded rotisserie chicken
10 -
1 medium Honeycrisp apple, diced
11 -
1/2 cup diced red onion
12 -
1/2 cup pomegranate seeds
13 -
1/2 cup dried cranberries
14 -
1/2 cup candied pecans, roughly chopped
15 -
1/2 cup crumbled feta cheese