Dole Whip Jello Shots

Highlighted Section: Sweet Treats to Satisfy Any Craving

Dole Whip Jello Shots fuse the nostalgic taste of pineapple and vanilla into a cheerful party treat. With pineapple jello, pineapple juice, sweetened condensed milk, and vanilla vodka, these bites deliver creamy texture and vibrant tropical flavor. Quick to make and beautifully colorful, they are ideal for gatherings. Make them ahead and garnish with whipped cream and cherries for extra flair.

A man named Alex is holding a wooden spoon.
Created By Alex
Last revised on Wed, 04 Feb 2026 20:28:03 GMT
Dole Whip Jello Shots. Add to Favorites
Dole Whip Jello Shots. | buzkitchen.com

Dole Whip Jello Shots are my go to treat when I want to bring both fun and nostalgia to any summer party. Inspired by the famous Disney Dole Whip and made for grownups these little cups of pineapple delight turn any gathering into a celebration and are always the first thing to disappear from the tray.

I first whipped these up for a backyard luau when the weather hit ninety degrees and they vanished before I even set down the tray. My friends still talk about how they brought the spirit of Disney parks into our own kitchen.

What You'll Need

  • Pineapple jello mix: brings that iconic golden color and fruity punch make sure you get a quality brand for best flavor
  • Boiling water: helps dissolve the jello fully for the right texture
  • Pineapple juice: deepens the authentic pineapple taste look for juice with no added sugar
  • Sweetened condensed milk: gives that creamy Dole Whip richness pick a can that is thick and glossy
  • Vanilla vodka: layers in a soft vanilla finish choose a decent quality brand for a smooth shot experience

How to Make It

Prepare the Jello Base:
Dissolve the entire pouch of pineapple jello mix in one cup of boiling water. Stir constantly and make sure no grains remain. Let it cool for about five minutes so you do not cook off the next ingredients.
Mix the Creamy Pineapple:
In a separate bowl vigorously whisk together pineapple juice sweetened condensed milk and vanilla vodka. The cream should be fully incorporated for velvety shots.
Combine for Magic:
Pour the creamy pineapple mixture into the cooled jello base a little at a time while constantly stirring. This prevents curdling and creates a silky unified mixture.
Pour and Portion:
Arrange your shot glasses or molds on a tray for easy transfer. Carefully pour the jello mixture into each glass filling almost to the top for neat layers and easy serving.
Chill Until Set:
Refrigerate the tray for at least four hours or until the jello is completely firm. The set time helps all those flavors meld.
Serve and Enjoy:
Once set garnish with a dollop of whipped cream or a cherry if desired. Serve right from the fridge on a hot day for best enjoyment.
A dessert with a yellow frosting and a white cup.
A dessert with a yellow frosting and a white cup. | buzkitchen.com

Vanilla vodka is the magic here it takes these shots out of the ordinary and into dessert territory. My favorite version uses my grandmother’s old cordial glasses which make everyone feel a little extra fancy.

Storage Tips

These jello shots keep well in the fridge for up to three days. Be sure to cover them with plastic wrap or lids to prevent any fridge odors from seeping in. I do not recommend freezing them because the texture can become grainy and lose that signature jiggly bounce. If you have leftover shots simply transfer them to a sealed container until your next get together.

Ingredient Substitutions

No vanilla vodka on hand Try coconut rum or plain vodka for a slightly different twist. You can make these totally alcohol free by skipping the vodka and using an extra half cup of pineapple juice. For a variation swap in mango juice for part of the pineapple for a tropical blend.

Serving Suggestions

Dole Whip Jello Shots are perfect as welcome treats at summer BBQs tropical themed birthdays or bridal showers. Top each with whipped cream and a cherry right before serving for a true Dole Whip experience. Arrange them on a tray lined with citrus slices or fresh pineapple wedges for a showstopping look.

A close up of a pineapple with a yellow sauce.
A close up of a pineapple with a yellow sauce. | buzkitchen.com

Nothing says vacation quite like the first creamy sweet bite of these jello shots and they guarantee smiles and second helpings every single time I make them.

Recipe FAQs

→ Can I make these jello shots without alcohol?

Absolutely! Simply substitute the vanilla vodka with extra pineapple juice for a non-alcoholic option. The shots will remain sweet and flavorful.

→ How long do the jello shots take to set?

They usually set within 4 hours in the refrigerator. For a firmer texture, allow them to chill a bit longer.

→ Can I use a different flavor of jello?

Yes, while pineapple is recommended for the classic Dole Whip flavor, other tropical jello flavors like mango or coconut work well too.

→ What can I use to garnish these jello shots?

Top with whipped cream and a maraschino cherry for an extra festive and creamy touch. Sprinkles or fruit pieces are tasty options as well.

→ How should I serve these at a party?

Serve them in clear shot glasses or molds for a fun presentation. Keep chilled until ready to serve for best texture and taste.

Dole Whip Jello Shots

Tropical pineapple and vanilla delight, perfect for parties. Sweet, creamy bites with an island twist. #Pineapple #JelloShots #PartyTreats

Preparation Time
10 mins
Cooking Time
240 mins
Overall Time
250 mins
Created By: Alex

Category: Desserts

Skill Level: Beginner-Friendly

Cuisine Type: American

Makes: Approximately 16 shots

Dietary Preferences: Vegetarian, Gluten-Free

Ingredients

→ Jello Mixture

01 6 ounces pineapple flavored gelatin mix
02 1 cup boiling water

→ Liquid Mixture

03 1 1/2 cups pineapple juice
04 1/2 cup sweetened condensed milk
05 1 cup vanilla vodka

Steps

Step 01

Combine pineapple gelatin mix with boiling water in a heatproof bowl and stir thoroughly until completely dissolved. Allow mixture to cool slightly.

Step 02

In a separate mixing bowl, whisk together pineapple juice, sweetened condensed milk, and vanilla vodka until homogenous.

Step 03

Gradually add the liquid mixture to the dissolved gelatin, stirring gently and continuously to ensure full incorporation.

Step 04

Carefully pour the blended mixture into shot glasses or small molds, filling each vessel evenly.

Step 05

Arrange filled shot glasses or molds in the refrigerator and chill for approximately 4 hours, or until firmly set.

Step 06

Once fully set, serve chilled. Optionally garnish with whipped cream and a cherry for enhanced presentation.

Notes

  1. For a non-alcoholic version, omit the vodka and substitute with additional pineapple juice.

Tools You'll Need

  • Mixing bowls
  • Whisk
  • Measuring cups
  • Shot glasses or small molds
  • Refrigerator

Allergy Information

Double-check each ingredient for potential allergens, and always consult a professional if you're unsure.
  • Contains milk and milk products

Nutritional Facts (per serving)

These details are provided for general information and should not replace medical advice.
  • Calories: 120
  • Fats: 1 g
  • Carbohydrates: 15 g
  • Proteins: 1 g